Eatbook – 5 New restaurants in March 2020

Ryan’s Kitchen

Ryan’s Kitchen is an Aussie-style restaurant that serves detectable dishes made from organic food that can be purchased from their grocery right next door. They have a large in-house butchery that offers dry-aged meats in the store’s very own dry ageing chamber!

Their huge Five Founders Carbon Neutral Certified Beef Op Ribs ($148++) is served on a wooden platter, and features tender beef slices that are easily carved from the bone. It’s served with fresh roasted potatoes, juicy vine tomatoes, refreshing greens, and a rich house-made demi glace sauce.

Top up $4++ to get a taste of their Truffle Mustard Sauce. The mustard’s sweet sourness, combined with the earthy truffle flavour, will deepen the taste of the meat.

Address: 1 Kim Seng Promenade, #B1-146, Great World, Singapore 237994
Opening hours: Mon-Fri 9am to 10pm, Sat-Sun 8am to 10pm

Source: https://eatbook.sg/new-restaurants-2020-singapore/