Recipes
(Gluten Free Recipes) Tempura
Ingredients |
6 lotus roots slices, blanched 6 lady fingers (orca), make 2 small slits on both ends 1/3 pack enoki, cleaned ¼ pack bunapi (white beech mushroom), cleaned. ¼ pack brown buna-shimeji, cleaned. 12 French beans or Kenya beans, trimmed 6 pumpkin slices | 100g silver striped herring Some corn flour for coating 1 litre rice bran oil Batter: 1 egg (or some flax seed oil as replacer) 2/3 cup water ½ cup rice flour |
Instructions
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