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Chocolate Drops Gluten Free Easter Cake

S$22.00(350g)

Easter colomba without glaze and candied fruit with chocolate drops. It is gluten free and is naturally leavened bakery product.

1 in stock

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Additional Information

Ingredients:
Natural yeast (water, gluten-free wheat starch, maize starch, icing sugar, skimmed milk powder, vegetable fibers, gelling agents: e412, e464, flavourings) – maize starch – sugar – butter – whole eggs – egg yolk – water – chocolate drops 7.4% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring) – skimmed milk powder – yeast – glucose syrup – emulsifiers: mono and diglycerides of fatty acids – vegetable fibers – gelling agent: e412 – preservatives: sorbic acid, potassium sorbate – flavourings.

Storage:
Store in cool dry place

Country

Italy

Nutritional Facts

Amount Per Serving
Total Fat 0g
% Daily Value*
  • Saturated Fat 0g 0 %
  • Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 0mg 0 %
Potassium 0mg 0 %
Total Carbohydrates 0g 0 %
  • Dietary Fiber 0g 0 %
  • Sugars 0g
Protein 0g 0 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 0 %
* Percent Daily Values are based on a 2000 calorie diet.

Intolerance Information

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