The Whole Kitchen

Gluten Free Country Loaf (7 Seed)


Our 7 Seed Country Loaf is a unique bread using premium flours that are naturally gluten free. This light and fluffy loaf is baked with nutritious, high fibre seeds like flaxseeds, sunflower seeds and sesame seeds, giving a crunchy bite and hearty flavour. Perfect to enjoy everyday! Serve with warm soup, top it off with avocado or butter, or even eat it on its own.


4 in stock

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Additional Information

Ingredients: Brown Rice Flour, Potato Starch, Tapioca Starch, Sunflower Seeds, Linseeds, Extra Virgin Olive Oil, Buckwheat Flour, Psyllium Husks, Golden Flaxseed, White Sesame Seeds, Yeast, Black Sesame Seeds, White Chia Seeds, Himalayan Rock Salt, Baking Powder, Apple Cider Vinegar

All natural ingredients. Gluten free. Dairy free. Egg free. Vegan. High Fibre.



Intolerance Information

All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.

  • Dairy Free
  • Egg Free
  • Gluten Free
  • Vegan
  • Vegetarian


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