Gluten Free Mixed Vegetable Pie
A vegetarian delight! Chopped seasonal vegetables, stewed in a tomato based sauce and lightly spiced encased in our crisp, light, pastry. Wheat free, gluten free, dairy free, nut free and yeast free.
23 in stock
Pastry: Eggs, pastry margarine (vegetable oil, antioxidant (306) (from soy)), soy flour, rice flour, tapioca starch, maize starch, water, potato starch, canola oil (contains antioxidant (306) (from soy)), glucono-delta-lactone (575), sodium bicarbonate (500), potassium bicarbonate (501), salt, xanthan gum (415), guar gum (412).
Filling: Mixed seasonal vegetables (58%), canola oil (contains antioxidant (306) (from soy)), sugar, salt, pepper.
All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
- Dairy Free
- Gluten Free
- Nut Free
- Wheat Free
- Yeast Free
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