Hawaiian Breakfast Coffee & Nibs Chocolate Bar 60% (20g)
Mānoa is a bean-to-bar chocolate producer based in Hawaii where he creates socially responsible chocolate through direct trade of cocoa beans from local realities and around the world. Hawaii is the only state in the United States that can grow cocoa thanks to its tropical climate. Today Mānoa is in the top ten of bean-to-bar artisan chocolate producers in the United States. Hand-crafted, bean to bar, single origin chocolate. Made in Hawaii. A crunchy dark milk chocolate bar sprinkled with a layer of roasted cacao nibs and Kona coffee beans. Recommended to pair with Wine: Petit Sirah, Beer: Porters.
14 in stock
Cacao, Organic Cane Sugar, Organic Cocoa Butter, Organic Milk Powder & Kona Coffee. Made in a faculty that processes milk powder and nuts.
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