Ri’s Sambal Chilli Sauce
Everyone has an opinion on sambal, and here’s the family recipe we swear by. Our take on this Southeast Asian staple has a complex flavor that’s all at once spicy, earthy, and umami, balanced out by the subtle sweet tanginess of dates and tamarind.
Great with stir-fried vegetables, grilled fish, and satay, as a marinade for seafood and meats, or for mixing with coconut milk for an easy curry.
All our chilis are vegan and paleo. We use only real, quality ingredients with no added sugar or preservatives.
8 in stock
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Additional Information
INGREDIENTS*: Red onion, extra virgin olive oil, pitted dates, garlic, dried chili, chili padi, galangal, lemongrass, pink salt, tamarind concentrate, turmeric
Storage: Keep refrigerated after opening. Best consumed within 3 months of purchase.
Note: Product appearance and texture may vary slightly from batch to batch as we do not add stabilizers, emulsifiers, or artificial colors and flavors.
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All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
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