Authentic Pizza Dough
Whether you are cooking at home to impress your guests or having fun in the kitchen with the kids, our eeasy-stretch dough will create delicious, rustic pizza every time.
All you need to do now is choose your toppings!
17 in stock
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Additional Information
COOKING INSTRUCTIONS
1. Thaw
Preheat oven to 250 deg C,​
QUICK METHOD:Â Pop the pouch in a full sink of hot tap water (not boiling) for approx 20 – 30 minutes or until doubled the size.
BENCH TOP METHOD: Allow the dough to thaw and rise to double the size in pouch at room temperature, this can take a few hours
2. Stretch or Roll – Coat the dough with flour and stretch into shape with your hands or use a rolling pin. Place onto a piece of baking paper.
3. Top – Now its time to get creative….top with your favourite ingredients.
4. Bake –Â Bake on a tray or pre-heated stone for 5 – 10 minutes or until the crust is golden brown.
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Intolerance Information
All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
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