Authentic Pizza Dough
Whether you are cooking at home to impress your guests or having fun in the kitchen with the kids, our eeasy-stretch dough will create delicious, rustic pizza every time.
All you need to do now is choose your toppings!
48 in stock
- Additional Information
- Intolerance Information
- Reviews (0)
Additional Information
COOKING INSTRUCTIONS
1. Thaw
Preheat oven to 250 deg C,​
QUICK METHOD:Â Pop the pouch in a full sink of hot tap water (not boiling) for approx 20 – 30 minutes or until doubled the size.
BENCH TOP METHOD: Allow the dough to thaw and rise to double the size in pouch at room temperature, this can take a few hours
2. Stretch or Roll – Coat the dough with flour and stretch into shape with your hands or use a rolling pin. Place onto a piece of baking paper.
3. Top – Now its time to get creative….top with your favourite ingredients.
4. Bake –Â Bake on a tray or pre-heated stone for 5 – 10 minutes or until the crust is golden brown.
Country
Intolerance Information
All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
Review
There are no reviews yet.
Only logged in customers who have purchased this product may leave a review.
You may also like…
You May Be Interested In
