Fungo Organic

Swiss Brown Mushroom


Swiss brown mushrooms have dark brown skins and a bold, robust flavor. They are related to the white agaricus variety, but have a much stronger flavor. They are perfect for soups, stews and risottos. The fully mature and open caps are often called Portobello mushrooms. Champ Fungi was established in 2002.The initial business activity was button mushroom farming. Today the Champ-Fungi group of companies is a diversified group of companies with activities in the cultivation of button mushrooms, Shitake and related “Asian” mushrooms, High-density baby leaf production, hydroponics and fresh food processing. In addition, we cultivate, pack, ship, distribute all throughout our our sales offices in South East Asia, from farm to shelf or plate in less than 24 hours.

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Additional Information



Nutritional Facts

Amount Per Serving
* Percent Daily Values are based on a 2000 calorie diet.

Intolerance Information

  • Dairy Free
  • Egg Free
  • Fructose Friendly
  • Gluten Free
  • Nut Free
  • Organic
  • Soy Free
  • Sugar Free
  • Vegan
  • Vegetarian
  • Wheat Free
  • Yeast Free

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