Triple Smoked Salmon Pearls w/ Mountain Ash (30g)
Location: Yarra Valley, Australia
Breed: Atlantic Salmon
- Brined with 72 hour smoked red gum salt
- Cold smoked using Mountain Ash hard wood
- Mild, sublime smokey flavour
- No additives, only salt
Ethical roe extraction- milked entirely by hand, once a year, under a natural anaesthetic of clove oil and then gently placed back in ponds to spawn again
19 in stock
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All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.
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