Weyhill Farm

Lemon Garlic Salt


Zesty and delicious, our lemon garlic salt is a blend of our garlic, lemon rind, lemon thyme and Australian sea salt. Sprinkle it over lamb chops for a Mediterranean twist, rub onto a roast bird for crispy skin or add to anything tomato based. Slow cooked lamb stew, pasta sauces or Sunday goodies are some of the ways our customers love it. Hope you do too.

20 in stock

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Additional Information

Nestled amongst the rolling green hills of South Gipplsand Australia you’ll find Weyhill Farm. The fertile soil, fresh air and high rainfall make it the perfect place to grow garlic, and just about anything. Julie and Stewart, and their daughter, have been growing garlic for over ten years and they believe in keeping things natural and pure. Their range of garlic salts and granules is made on their farm in small batches with just-picked herbs, lemons and chilli, and blended with Australian seasalt. So they are super-aromatic and make a delicious addition to so many meals.

Ingredients: Garlic, sea salt and lemon



Intolerance Information

All product and allergen information is obtained through our suppliers and is provided only as a guide. Ryan’s Grocery (S) Pte Ltd cannot guarantee the accuracy of all information presented, and accepts no liability in respect of any omission or error.

  • Dairy Free
  • Egg Free
  • Gluten Free
  • Nut Free
  • Soy Free
  • Sugar Free
  • Vegan
  • Vegetarian
  • Wheat Free
  • Yeast Free


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