Method: Place the chicken skin side down in one layer, into a large dry frypan,  browning over a moderate heat …

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SUPER EASY METHOD 1. Mix the mayonnaise, mustard, salt and pepper in a bowl. Spread onto the top and sides …

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Method 1. Blanch the cabbages with the ginger for 5 minutes. 2. Saute the Omnipork for 6-8 minutes in oil …

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